I’m going to keep it simple…and hopefully tasty 🙂 Chickpea Salad In a bowl, combine 7 1/2 ounces (half a 15-ounce can) canned chickpeas (rinse in a colander for 2 minutes to remove excess sodium and drain well; save other half for another days snack), 2 teaspoons olive oil, 1/4 cup chopped white onion, 1/4 … More Lunch 2/1/14
For the new followers, here’s a link back to a tuna recipe I posted. I made some tonight and it’s so freaking tasty!
Years ago my mother told me that when she was pregnant with me she wold eat tuna salad a lot, and that could be the cause of me enjoying tuna salad 24-7. Pizza and tuna salad are the only two things that probably could be on my diet everyday. 🙂 Hell, I wouldn’t mind just … More Quick Easy Tuna Salad
It’s been a while since I made salmon. I love the taste of it, provided that it is cooked right. There are so many salmon recipes on the net to choose from. I usually stick with a few that are not bogged down with lots of ingredients. This recipe calls for just a few ingrediants. I … More Salmon and Carrots…Mmmmmm, Tasty!
I thought we might try Logan’s again today. However, i forgot that they only have the $7.99 specials Monday thru Friday. Oh well, I had to spend a little extra today. 😦 Once again, I just can’t get over the freaking peanuts on the floor. Is it just me, or do other people feel this … More Logan’s Again! (2)
Well, Olive Garden gets to be the focus of my second food critique of eating establishments. Olive Garden restaurent is in most cities now, so popular that if you can’t find it, well google it then! 🙂 Anyway, 430 or so Sunday afternoon me and my wife went to have a late lunch, early dinner. … More Olive Garden…A semi-Hit
I never thought that I would be providing an actual critique on an eating establishment. However, I figure since I enjoy eating and know what good food taste like (obviously), and been to many restaurants around the world…why wouldn’t I be one to provide an honest critique of an eating establishment. I have ate at … More Logan’s Steak House, A Critique (1)
In the red corner, the pride of Abilene, weighing in at 2 plus, is co worker and friend Chris “Barney” O’keeffe. In the blue corner, the pride of BWW, weighing in at 1 pound, the reigning champ “The Blazer!” The time keeper at the bell, “Surge!’. Witness and co-worker and friend, Larry aka “Batman.” It … More And The Winner Is…Chris!!!!
I have been making this soup since the fall of last year and everybody who eats it raves about how great it taste. So it’s time to share the wealth, so to speak. The serving size for the recipe I’m going to give is six…so bring your friends and family over for some fabulous soup! … More “Food and Fitness” Friday…A Zucchini Cheese Soup